Specialty Coffees

From Our Family to Yours

Suspended Terrace

Processing

In constant search for excellence in the production of genuine mountain coffee with regional characteristics, this family of farmers with over one hundred years of tradition is meeting the challenges of management and absolute quality control. Since the development of the seedlings to the selection of grain for processing and quality rating, everything is done to ensure to the roasted coffee the best flavor and aroma characteristics. Interested in our production process?

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Diferential Quality

Proven Efficiency and Responsability

Traceability

Traceability

A single serial number enables access to information on items such harvest, drying, analysis, all linked to a stock number at the estate.

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Sustainability

Sustainability

The conciliation of coffee growing with the conservation of the environment is a challenge we face with commitment and a sense of responsibility.

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Certification

Awards e Certificates

We adopt good agricultural and management practices covering social, economic and environmental aspects to produce sustainable coffee.

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Articles About Coffee Cultivation and Regional Culture
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Phone
+55 35 3573-2264
C.P. 36 – CEP 37880-000
Cabo Verde – Brasil
Email
contato@pontoalegre.com

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